Steps to Make Homemade Substantial Sausage Casserole

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Before you jump to Substantial Sausage Casserole recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

We all know that, in order to really be healthy and balanced, nutritious and balanced diets are important as are good amounts of exercise. Sadly, there isn't often enough time or energy for us to really do the things we want to do. At the end of the day, most of us want to go home, not to the gym. We want a yummy, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). The good news is that making healthy decisions doesn’t have to be a pain. If you keep at it, you'll get all of the required exercise and healthy food. Here are some very simple ways to get healthful.

Take the stairs. Stroll up the stairs to where you live or work instead of using the elevator. This isn't as effortless to do if you work on a very high floor but if you work on a lower floor, making use of the stairs is a great way to get some extra exercise. Even if you do live or work on one of the upper floors, you can still get out of the elevator first and climb up the stairs the rest of the way. So many people pick the elevator over climbing even a single flight of stairs. Even just a individual flight of stairs, when travelled up or down a few times a day--can be a great improvement to your system.

There are a good deal of things that work toward your getting healthy. Not all of them require fancy gym memberships or restricted diets. Little things, when done every day, can do plenty to help you get healthy and lose pounds. Being intelligent when you choose your food and activities is where it begins. Getting as much exercise as you possibly can is another factor. Remember: being healthy and balanced isn’t just about slimming down. You need to help to make your body as strong it can be.

We hope you got benefit from reading it, now let's go back to substantial sausage casserole recipe. You can have substantial sausage casserole using 24 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Substantial Sausage Casserole:

1. You need 2 tbsp of vegetable oil.
2. Provide 12 of pork sausages.
3. Provide 6 rashers of bacon, smoked or unsmoked as you prefer, cut into bite-sized pieces.
4. Use 4 of banana shallots, sliced.
5. Use 2 of red onions, cut into wedges.
6. Get 4 cloves of garlic, thinly sliced.
7. Use 200 g of chestnut mushrooms, thickly sliced.
8. Prepare 2 sticks of celery, chopped.
9. Use 1 of red pepper, deseeded, cut into 3-4cm strips.
10. You need 1 of red chili, with seeds, sliced.
11. Prepare 2 of carrots, sliced.
12. Get 1 tbsp of Worcestershire sauce.
13. Use 1 of x 400 g tin cannelloni beans.
14. You need 1 of x 400 g tin chopped tomatoes.
15. Provide 2 tbsp of tomato purée.
16. Use 2 tsp of smoked paprika.
17. Use 2 tsp of dried oregano.
18. Prepare 1 tsp of dried thyme.
19. Provide 1 tsp of sugar.
20. Take 250 ml of chicken stock (I used Knorr stock pot).
21. Provide 150 ml of dry white wine.
22. You need 2 of bay leaves.
23. Use of Salt.
24. Prepare of Ground black pepper.

Steps to make Substantial Sausage Casserole:

1. Pre-heat oven to Gas Mark 5 or electric equivalent (Circotherm 160).
2. Prick the sausages with a fork and then brown with 1 tbsp of the oil in a casserole dish on the hob at a medium-high heat. Turn them a few times to get an even colour. Should take 8-10 minutes. Set the sausages aside for Step 6 and keep warm..
3. Fry the bacon just a few minutes, until just starting to brown but not burnt, and set aside with the sausages ready for Step 6..
4. Put the remaining oil into the casserole and fry the shallots and red onion for 5 minutes. Add the garlic and fry with the shallots and onions until they are all softened, occasionally stirring but gently..
5. Stir in the mushrooms, celery, pepper and chili and gently fry for a further 3-4 minutes..
6. Stir in the remaining ingredients except the liquid and seasoning. Then add the stock, wine and bay leaves. Stir thoroughly and carefully add back the sausages and bacon. Again, thoroughly stir and bring to the boil..
7. Cover the casserole and transfer it to the pre-heated oven. Cook in in the oven for 45-50 minutes until the sausages are well-cooked, stirring very occasionally. Check the volume of liquid a couple of times and add a little stock if - but only if - necessary to avoid the casserole drying out..
8. Season to taste (note that salt may well not be necessary given the ingredients but that’s a matter of taste), remove the bay leaves and serve onto warmed plates with your choice of hot accompaniments. A few new potatoes and French beans or peas and maybe a little extra carrot go well..

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